Hours of Operation:
Monday- Friday 8am-7pm
Main Street (Behind Sears)
Saranac Lake, New York
518 . 891 . 6079
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Nori's Village Market is owned and operated Andy Keal. Nori's is also managed by Julie Fischer who is our store manager, Christine Bodah who manages our produce department & local buying and Ashley Tempo who runs our deli.
Photo: Christine, Lori, Andy, Julie and Ashley
Christine Bodah, Produce & Local Buyer
Christine is a native of Saranac Lake. She graduated from North Country Community College with an Associate’s in Liberal Arts. In 2003 she moved to Billings, MT where she attended Rocky Mountain College and graduated with a Bachelor’s of Science in History and Political Science and a minor in Environmental Science. When she moved back to the area, she was excited to get a job working at Nori’s. Food quality, food education, and local sourcing are extremely important to her. The position of Produce Manager and Local Buyer is perfect for Christine. It allows her to expand her knowledge of our food system and to be connected to the community.
Julie Fischer, Store Manager
Julie has been in the
Andy Keal, Owner
Andy has been in and out of the Saranac Lake area since 1986. Andy is an Alumni of Paul Smith’s College and the
Ashley Tempo, Deli Manager
Ashley has been cooking for Nori’s for over three years. Originally from western Pennsylvania, Ashley has made Saranac Lake her new home. She’s lived in different cities across the country working different food related jobs to broaden her knowledge of food. From learning to cook in a pub, to making pizza in Brooklyn, preparing high-end vegan raw food in New York City, working a bakery position in Pittsburgh, playing barista in California and ‘slingin’ juices in Portland, Oregon. She’s happy to be working for a small local business making food that she can really stand behind for the community that she loves. Having high-quality food and love of the outdoors as equally important passions, Saranac Lake and Nori’s are the perfect fit for this traveled cook.
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